Presentation of Certificates 2017


Thursday, December 7, 2017 - 19:30 to 21:00

GMIT's annual Presentation of Certificates takes place on Thursday 7th December 2017 at 7.30pm in The Clayton Hotel, Monivea Road, Ballybrit, Galway.

Invitations will be posted week beginning 20th November.

Certificates will be presented for the following:

Special Purpose Awards:

  • Certificate in Culinary Arts Professional Cookery
  • Certificate in Science in Marine Biodiversity
  • Certificate in Science in Medical Device Technology
  • Certificate in Science in Quality Management
  • Certificate in Science in Quality and Regulatory Affairs
  • Certificate in Science in Quality Statistics and Management
  • Certificate in Industrial Automation
  • Certificate in IT Networking

Single Subject Certificates:

  • Civic Engagement
  • Peer Assisted Learning Leadership
  • The Next Step – Transitioning to Work
  • Managerial Finance
  • Finance and Capital Markets
  • Advanced Pastry 1 – Artisan Bread and Lamination Techniques
  • Advanced Pastry 2 – Modern Plated Desserts and Petit Fours
  • Hospitality Operations Management One (Room Division)
  • Services Marketing
  • Finance
  • Guiding
  • Fundamentals of Pastry Baking and Desserts
  • Professional Cookery Operations

Level 9 Modules

  • Learning and Teaching e-Portfolio
  • Student-Centred Learning
  • The Research Cycle: Applied
  • Research Cycle: Foundation
  • Recognition of Prior Learning
  • Technology Enhanced Learning