Courses in

Tourism, Hospitality, Heritage & Culinary Arts

Management Principles (Jobs Stimulus Module)

This module aims to provide an introduction to the principal ideas and developments in the theory and practice of management.

Discipline: Tourism, Hospitality, Heritage & Culinary Arts

NFQ Level: 6

Mode of Study: Online delivery

Application Route: Apply direct to GMIT

Places: 30


Free to unemployed applicants. €44 to employed applicants (€395 funded by HEA)

Programme Modules

Management Principles - 5 ECTS Credits

    Learning Outcomes: 

    On completion of this module the learner will/should be able to;

    1. Identify the work of a manager
    2. Compare the different schools of management thought
    3. Discuss the elements that affect the business environment
    4. Explain the functions of management and their relevance to the service industry

    Essential Information: 

    Credits (ECTS)

    5 Credits



    Go to to:

    • confirm if you are eligible to apply under the Jobs Stimulus initiative
    • check if you meet the academic "Entry Requirements" for this level of module


    How to Apply

    We are accepting applications from Monday, 16th November 2020.

    Apply through our Online Admissions System ,, and then submit any supporting documentation by email to 

    Read the Jobs Stimulus Online Admissions User Guide for step-by-step instructions BEFORE logging on to our online admissions system at the ‘Apply Here’ link below.

    Note: On the online admissions system, you will find this module under the Application Type JS- Business in Tourism.


    Apply here (Online Admissions System) 


    Course Schedule

    Start date: 18/01/2021

    End date: 30/04/2021

    Contact Us


    Vice President International Engagement
    Head of Galway International Hotel School

    Cáit Noone
    Email: Cáit Noone